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Your allergen chart is a copy of a copy. Print it fresh from your recipes.

Tullia’s allergen grid lists every dish down the side and the FDA Big 9 across, worked out from your saved recipes. Read it on any phone, filter it by menu, or download it when you need paper.

Request a demoSee what you can download
Allergen gridEvening menu
DishMilkEggsFishShellfishTree NutsPeanutsWheatSoybeansSesame
Charred Scallion Rice Bowl
Duck Confit
Grilled Hanger Steak, Chimichurri
House Caesar
Potato Gratin
Seared Scallops, Brown Butter
The Evening menu in Tullia’s demo kitchen, laid out as the grid prints it. Duck Confit is free from all nine.

More places now ask for allergens in writing.

Rules differ by state, county and city, so check with your local health department. The direction is clear: guests and inspectors expect the answer written down.

  • 2022The FDA Food Code, a model that states and cities can adopt, calls for telling guests in writing which major food allergens are in unpackaged food.FDA, the 2022 Food Code and sesame
  • July 2026California began requiring restaurant chains with 20 or more locations in the state to list the major allergens in each menu item.ArentFox Schiff, California SB 68

On any phone, for the whole team. Filtered to the menu you’re serving.

The Allergens page shows one grid: your dishes down the side, the nine across. Pick a menu, or search for a dish. Each square says Contains or Free from. A dish with none of the nine reads Free from all nine.

It’s read only, built mainly for front of house. Nobody changes a dish from here by accident.

  • Made from your recipes. Nobody types a row. Each one comes from the saved dish.
  • Always the current recipe. Change a sauce and save, and the grid follows.
The Allergens grid on a phone, filtered to one menu.

Paper when you need it. Four downloads, made when you ask.

Each download is made from your saved dishes at the moment you ask for it, so a fresh printout is one tap away. Hand the grid to the host stand, pin a dish PDF on the line, or open the spreadsheet in any spreadsheet app.

  • A dish, as a PDFFrom the dish’s page
    • The dish’s ingredients and steps
    • Every batch inside it
    • Its Big 9
  • The allergen grid, as a PDFFrom the Allergens page
    • Every dish down the side
    • The Big 9 across
    • Contains and Free from, nothing else
  • The allergen grid, as a spreadsheetFrom the Allergens page
    • The same grid as a CSV file
    • Opens in any spreadsheet app
  • Your menus, as spreadsheetsFrom Menus
    • One spreadsheet per dish
    • The dish on the first tab
    • A tab for each batch

What the grid does and doesn’t say.

  • It says what each dish contains from the FDA Big 9, as your recipes record it.
  • It doesn’t say anything about allergens beyond the nine, or about gluten from barley or rye.
  • It doesn’t replace your allergen procedure. It backs it up with one consistent answer.

What you get today.

The grid
Dishes down the side, the Big 9 across, filtered by menu and searchable.
Two answers only
Contains or Free from, on screen and on paper.
PDF and CSV
The grid as a PDF to print or a spreadsheet file to open anywhere.
Dish PDFs and menu spreadsheets
A PDF of any dish, and a spreadsheet per dish with a tab for each batch.

Print the chart from the recipes.

Tell us about your kitchen and we’ll show you Tullia.

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